Document Type
Article
Publication Date
10-19-2023
Recommended Citation
Morsy, Mohamed, "Biosynthesis of MgO Nanoparticles and Their Impact on the Properties of the PVA/Gelatin Nanocomposites for Smart Food Packaging Applications" (2023). Nanotechnology Research Centre. 50.
https://buescholar.bue.edu.eg/nanotech_research_centre/50
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