Chapter 30 - Role of emerging technologies in agriculture, in; Health, Nutrition and Sustainability, Editor(s): Tanmay Sarkar, Slim Smaoui,
Document Type
Book
Publication Date
Fall 11-14-2025
Abstract
This chapter examines the significant impact of emerging technologies on the agricultural sector. Key innovations such as precision farming, artificial intelligence, the Internet of Things (IoT), robotics, and biotechnology are analyzed comprehensively, exploring their multifaceted integration into agricultural practices. Through illustrative case studies and thorough examination, the chapter elucidates tangible advantages, including enhanced crop yield, optimized resource utilization, and the advancement of sustainable farming methods. Extending beyond mere benefits, the chapter critically evaluates the challenges and ethical considerations associated with widespread adoption. It provides a balanced assessment of the potential societal and ecological implications, ensuring a nuanced understanding of these technologies’ complex influence. By offering substantive insights into this transformative power, the chapter aims to contribute to a more comprehensive understanding of the evolving agricultural landscape, ultimately informing future policies and practices for global food security and sustainable development.
Recommended Citation
P. Pathmanaban, N. Murugu Nachiappan, Andreas Pester, C.N. Kowthaman, Cyro Albuquerque Neto, Chapter 30 - Role of emerging technologies in agriculture, Editor(s): Tanmay Sarkar, Slim Smaoui, Health, Nutrition and Sustainability, Academic Press, 2026, Pages 673-694, ISBN 9780443329203, https://doi.org/10.1016/B978-0-443-32920-3.00022-7.